Friday, June 18, 2010

Chocolate Cake

 I made this for the cafe from the recipe found here. It's from the blog of my favourite vegan recipe queens and is basically their Basic Chcolate Cupcake recipe doubled and cooked in two 20cm cake tins and then layered and frosted with their vegan chocolate buttercream frosting. I was going to do their ganache as on the website but got over-excited by the frosting and forgot! Ahh well, next time (and there definately will be a next time!). This cake is moist and dense and oh so chocolatey! I made a non-vegan devils food cake last week and this one is so much more suitable to be food for the devil!

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